Taste the difference: Our premium beef & lamb
At Parkend Moss, nestled in the heart of the stunning Lake District, Cumbria, we take immense pride in rearing and producing truly exceptional, high welfare beef and lamb. Our dedication ensures every cut boasts a rich flavour and unparalleled quality, setting us apart from the rest. Experience meat that's a cut above.
Discover our exceptional cuts
Behind every delicious meal, there’s quality produce. Our beef, notably from our cherished Dexter cows, offers a distinctively rich flavour profile, while our lamb is equally tender and succulent. Perfect for all occasions, from a celebratory Sunday roast to a quick and satisfying midweek meal, our meats bring quality to your table every time.
| Cuts of beef | Price |
|---|---|
| Rib Eye Steak | £45 per kg |
| Sirloin Steak | £42 per kg |
| Fillet Steak | £45 per kg |
| Braising steak | £18.20 per kg |
| Rump Steak | £27.80 per kg |
| Burgers 115grm each | £7.50 per pack of 4 |
| Topside | £21 per kg |
| Silverside | £21 per kg |
| Rib of Beef | £40 per kg |
| Stewing Steak | £15 per kg |
| Short Rib | £9.80 per kg |
| Rolled Brisket | £16.60 per kg |
| Beef Shin | £14.40 per kg |
| frying Steak | £23.80 per kg |
| Minute Steak | £25.20 |
| Lamb cuts | Price |
|---|---|
| Lamb Chops | £40 per kg |
| Lamb Cutlets | £62.50 per kg |
| Shoulder of Lamb | £24 per kg |
| Leg of Lamb | £29 per kg |
| Minted Lamb Henry | £35 per kg |
| Lamb Henry | £33 per kg |
| Minted Lamb Shanks | £35 per kg |
| Lamb Shanks | £33 per kg |
| Minted Lamb Leg Steaks | £35 per kg |
| Lamb Leg Steaks | £33 per kg |
| Belly Ribs | £26 per kg |
| Lamb Breast Strips or Whole | £15 per kg |
| Lamb Neck | £10 per kg |
| Half a Lamb cut up | £140 |
| Full Lamb cut up | £270 |
| Cuts of pork | Price |
|---|---|
| Pork Sausage | £5 per pack of 6 or £14 per kg |
| Pork and Apple Sausage | £5.50 per pack of 6 or £15 per kg |
| Pork and Black Pudding | £5.50 per pack of 6 or £15 per kg |
| Cumberland Sausage | £5.50 per pack of 6 or £15 per kg |
| Pork, Chilli and Cheese Sausage | £5.50 per pack of 6 or £15 per kg |
| Pork and Caramalised Onion Sausage | £5.50 per pack of 6 or £15 per kg |
| Pork and Cracked Black Pepper Sausage | £5.50 per pack of 6 or £15 per kg |
| Pork Chops | £15 per kg |
| Pork meaty rack of Ribs | £15 per kg |
| Pork Shoulder | £20 per kg |
| pork Leg | £16 per kg |
| Gammon joint | £18 per kg |
| gammon Steaks | £18 per kg |
| Ham Hock | £16 per kg |
| Dry Cure Bacon | £18 per kg |
| Sweet Cure Bacon | £18 per kg |
Ready to savour the quality?
We're confident that once you taste our high welfare, premium beef, lamb and pork, you'll understand the Parkend Moss difference. Whether it's for a special gathering or simply elevating your everyday cooking, we invite you to experience the rich flavour and superior quality first-hand.